Cornflower Petals

Cornflower is a member of the daisy family noted for its vibrant azure blue flowers. The plant is called cornflower because it naturally occurs near field crops, namely corn. Most people use cornflower to add to tea blends, potpourri, baked goods, soups, salads and custards, or are frozen in decorative ice cubes for iced beverages. 

*Sold in 1oz (28g) 5.5"x7.8" zipper lock food grade pouch.

Storage tips Store in a glass or ceramic container with a tight fitting lid to keep out moisture.

For educational purposes only and should not be considered as a recommendation or an endorsement of any particular medical or health treatment. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.